Brazilian Restaurant in New York | Ipanema
- Juju Gurgel
- Jan 18, 2019
- 1 min read
Updated: Jun 9, 2020
Located right off of west 46st street in between 5th and 6th ave, Ipanema was a fantastic option. I received such warm and amazing service there that I cant wait to go back next time I am in Manhattan. My waiter, Reinaldo, was absolutely friendly and attentive. He made me feel as if I was back in Rio de Janeiro, where people are happy and outgoing. As an appetizer you will receive small pieces of sliced bread and butter. I am a big fan of plain bread with butter so this was definitely a plus for me, not to mention that it was also delicious. I ordered the picanha plate and let me start by telling that one plate alone can easily feed two people. It came with 4 nice size pieces of sizziling picanha, white rice, black beans, french fries and fresh farofa. Everything was very delicious,however, their fries have to be the best fries I have ever eaten. It was just delicious! According to Reinaldo, the secret is on the cut, but I dont believe he would give the recipe away that easily. I was then convinced to have a piece of the famous brazilian desert “pudim” also known in america as flan. Turns out the piece was a huge piece but it was also delicious and I am so glad I had it. Very happy I went to Ipanema, great service, wonderful food and amazing staff. Will most certainly go back!
Find more information such as address and other info about Ipanema right here: https://goo.gl/maps/CWMkjCTdRPo
asd
Nice sharing
This article cleared up a lot of confusion for me. Please write an article about Idyllic Gardening!
Love how you covered all the key points. Great work! Please write an article about Dr Raj Desai.
Thanks for providing this review. I too used the 67 steps to make some realizations, change some behaviors, and change my life some by changing my business practices. Buying it agin for myself and my now adult kids!. Have an awesome day! Cool site… I will come back soon.
I also got my cranberry hibiscus at Echo in Ft. Myers over 13 years ago and I love that they still pop up in my yard. I've been trying to find the exact macros this plant provides to your diet but all I ever come up with is info on either the tea or the flowers. I use the leaves in my salads daily when its growing fresh in my yard. I do prefer the smaller leaves for salad. Any additional info you may have is appreciated!
Charlotte